11 Plants that Love the Cold
by Ben Futa

As the Director of the Allen Centennial Garden, a public garden on the campus of the University of Wisconsin-Madison, I’m always on the lookout for plants that extend the season of interest for our visitors. Plants that are hardy, easy to grow and dependable rank high on this list of some of our favorites.   >> read article
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Poinsettias — How a Christmas Tradition was Born
by Carol Chernega

It has long been a custom in Mexico to place flowers around church mangers on Christmas Eve. Folklore tells the tale of a poor young child who could not afford flowers. An angel appeared to him and told him to pick some weeds by the side of the road, and place them on the manger. When he did, the weeds turned into beautiful red flowers that the Mexicans called Flor de la Noche Buena, or the Flower of the Holy Night.   >> read article
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Create a Space-Saving Herb Garden for your Wall
by Kathleen Hennessy

I really enjoy cooking with fresh herbs, but buying the packaged variety at the grocery store can really add up. So, this winter I’m growing my own indoors. We created a space-saving herb garden to hang on our kitchen wall. The design keeps herbs handy without taking up limited shelf or counter space.   >> read article
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A Room With a View
Creating a garden space that is attractive and useful
by Vicki O'Neal

“Outdoor room” has become quite a buzz phrase. But what does it really mean? You won’t find it in the dictionary, because there is no true definition. An internet search, however, will bring you all sorts of interesting results. An outdoor room is really any exterior space that is furnished or outfitted around a specific function. It’s a room with a purpose and a view!   >> read article
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Soup-er Farmer’s Market Feast
by Kathleen Hennessy

In my mind, there is no better time to be in the kitchen than right now. The cooler temperatures cry out for warm, hearty meals that bring everyone together.

Normally I’m the only one in our house who will eat squash. But, there is something about this creamy, slightly spicy, butternut squash soup that makes it pass the test. Paired with a second season greens salad and a loaf of fresh bread – all purchased at the farmers market – it’s perfect for a fall lunch or dinner.
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Antique Roses Never Went Out of Fashion
by Linda Kimmel

What is an antique rose? Sometimes antique roses are called heirloom, heritage, vintage or old garden roses. Whatever your preference of terminology, they are a wonderful class of roses whose date of introduction precedes 1867. They are extremely fragrant, grow without chemicals, and are adaptable in a wide variety of growing conditions. They can create a mood of romance, or nostalgia, stirring up sentimental memories of your grandmother’s yard with sprawling roses on the fence or trellis.   >> read article
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Gardening for the Birds
by Michelle Reynolds

It is a sad fact — habitat for birds and other wildlife is becoming more fragmented and wildlife populations are suffering due to the harm we as humans cause by moving our home and business developments farther and farther out from city centers. Ultimately, we are throwing the balance of nature out of whack. If we turn this alarming trend around and work toward becoming more ecologically responsible land stewards, would our personal actions help to restore the balance of nature? I want to be optimistic and say yes.   >> read article
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Now You Don’t
Creative ways to hide air conditioners and equipment
by June Mays

Over the past 30 years I have been snapping images of the ways gardeners hide the necessary evils – pool equipment, meters, propane tanks, air conditioners, and electric boxes. Solutions fall into three basic groups – plants, enclosures, and walls/screens. I hope some of these ideas will work for you.   >> read article
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