Along with the increased interest in sustainable living and gardening, composting is also regaining popularity. It’s a great way to manage organic matter while creating a valuable resource at the same time. There are many different methods of composting but the key elements they share are the organic materials that go in them: water, oxygen, and the microorganisms that actually do the decomposing.
My favorite type of composting is the three-bin method. This system works well if you have the room and generates a lot of organic matter. >> read article
Here in the 21st century the idea of ecological or “green” gardening is nothing new. As gardeners we have a unique connection to ecology that leads many of us to desire to garden in ways that don’t harm the environment. Most of us approach using chemicals with at least some level of apprehension and concern about both environmental and human health. Scientific research is increasingly confirming suspicions that horticultural and agricultural chemicals are contributing to a wide array of concerns such as cancer, pollinator decline, and poor water quality. Still, much confusion remains about what going green in the garden entails and how practical it is, especially as we age and become less physically able.
The good news is that the biggest challenge in going green is a mental one. Going green won’t necessarily require you to do much differently physically, but it will require you to challenge some of your assumptions about gardening. The following is a list of five things you can do this year to make your garden healthier and more ecofriendly. >> read article