Enchanted Evenings
by Katie Jackson

A moonlit garden is enchanting, but sometimes the moon needs a little help shedding light on a garden’s nighttime beauty. That’s when it’s time to turn to technology.   >> read article
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A Kitchen Garden in 5 Easy Steps
by Cindy Shapton

Do you have a yard full of grass and a longing for fresh produce to feed your family? Why not install a kitchen garden? One that is easy to build and won’t require much maintenance, where you can grow fresh veggies, small fruits, herbs, and maybe even some cut flowers.

Sound too good to be true? Follow these 5 simple steps and you will be growing in no time.
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The Procrastinator’s Garden
by Carol Michel

If you are reading this well after Memorial Day, and you are wishing you had planted a vegetable garden this spring, but think now it is too late, you are in luck. It is not too late to plant a vegetable garden and reap an abundant harvest.   >> read article
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Waterwise Garden Design
by Helen Yoest

There was a time when I thought of water as a renewable resource. Deep down, I still want to believe this. Although our water supply is replenished (some years more than others), the distribution of water over my property varies. The gain doesn’t always equal the loss though – some years we take more than nature gives.

Since I come from an area that receives an average of 44 inches of rain a year, you may be surprised to hear me touting waterwise garden design. Out West, this is a way of life. However, on the East Coast, we have experienced long periods of drought in recent years. If Raleigh’s annual rainfall came as 1 inch every week, there would be little need for waterwise design. But it doesn’t. Summers, in particular, can be hot and dry. It wasn’t until we experienced the worst drought in 100 years, with outdoor watering restrictions and no major rain in sight, that I began to take note ...   >> read article
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Avoiding Bad Neighbors
Keep these plants away from each other
by Diane Beyer

Everyone has had an experience with a bad neighbor. There are various reasons for considering a neighbor “bad,” but most of them have an element of “chemistry” in them somewhere. Some people just don’t get along. It’s no different in the plant world. Since plants are restricted in place and not able to move away from bad or undesirable neighbors, they must employ other methods. Plant communities use chemistry to repel or subdue those that may pose a threat to a thriving population.   >> read article
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High and Dry
Vegetables for when Mother Nature turns up the heat
by Cindy Shapton

A kitchen garden’s survival during a drought, or periods drier than normal requires planning, preparing and making smart, water-saving decisions along the way.   >> read article
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Tasty Ways to Support Your Local Farmers
by Jacqueline DiGiovanni

With scares over contaminated, big-ag produce the last few years, consumers have become more interested in where their food comes from, how it is grown and how far it traveled to get to their tables.

People have become more interested in growing their own vegetables and herbs, or when space and time do not allow for that, they shop at farmers markets. Some consumers take it a step further and partner with a farmer to grow their food through a community supported agriculture program, or CSA.   >> read article
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Fruit Tree Friends
by Alan Branhagen

Companion planting is the idea that certain plants attract beneficial insects and fix soil nutrients in the edible garden. It’s not a dog-eat-dog world out there; it’s a bug-eat-bug world that forms the food chain that feeds us.

Fresh fruit picked off your own trees is a hot horticultural pursuit these days. Homeowners envision delectable apples, pears, peaches, plums and cherries dripping from their trees. Well, truth be told, there’s a lot of work that goes into those beautiful fruits. Bumps and blemishes from an army of fruit tree pests are the reality of the orchardist.   >> read article
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